Categories food photos Oh, so ono Post author By Baron Post date February 21, 2007 4 Comments on Oh, so ono A going away lunch for Travis at Quinn’s. Once again, fresh ono for lunch. Brian? Share this:FacebookTwitterEmailPocketTumblrRedditPinterestPrintLike Loading... ← Caveat Emptor → The artist formerly known as City Editor 4 replies on “Oh, so ono” Damnit! That fuckin' ono! I remember when Travis took the city editor job, the over-under for him staying there was two years. And I see a lot of new faces around that table. I can't blame Travis for going for more money, but damn! From journalist to Republican speech writer – talk about hitting the dark side! Seriously, pass on my congrats to Travis … I don't know anyone there…(except Rick). Is the job still open? Tell Reed I want it! (And then you and I could go to Quinn's for lunch, like always!) Our newspaper gang here goes to a place next door called the WonderBar. It's a little Irish place, very cute and they have good cold Smithwick's that are perfect after deadline day. Actually I think the ono fish 'n chips at Kona Canoe Club is even better. A lighter beer-batter there for their fish, real tarter sauce and the place actually has a view. A bar that serves Smithwick's and stays open past 11 p.m.? Now that would be nice. Leave a Reply to Colleen Cancel replyYour email address will not be published. Required fields are marked *Comment * Name * Email * Website Notify me of follow-up comments by email. Notify me of new posts by email. Δ This site uses Akismet to reduce spam. Learn how your comment data is processed.